Distilled in 2009 and left to mature for 16 years in a refill ex-Bourbon hoghsead before being bottled at 46.3%ABV in 2025 for Thompson Bros’ Mystery Malt Series 5.
Thompson Bros (SC)
Distilled in 2009 and left to mature for 16 years in a refill ex-Bourbon hoghsead before being bottled at 46.3%ABV in 2025 for Thompson Bros’ Mystery Malt Series 5.
Thompson Bros (SC)