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Distilled at the Loch Lomond distillery in 2016, and given that this is completely unpeated we are assuming that it is their Inchmurrin style, although unlabelled on this bottle. Bottled in 2026 after a 9 year maturation, including a finishing period in an ex-Palo Cortado hogshead. Bottled at 66.9%ABV.
Cadenhead’s (SC/CS)
Distilled at the Loch Lomond distillery in 2016, and given that this is completely unpeated we are assuming that it is their Inchmurrin style, although unlabelled on this bottle. Bottled in 2026 after a 9 year maturation, including a finishing period in an ex-Palo Cortado hogshead. Bottled at 66.9%ABV.
Cadenhead’s (SC/CS)