Distilled at the Loch Lomond distillery. Inchmurrin is the name usually given to one of their unpeated styles of whisky, however, this one is lightly peated, but any peat is very subdued and comes across as more of a green vegetal note alongside the heaps of fruit giving it something of an Irish feel. Bottled in 2026 at 56.3%ABV. Fully matured in a 1st fill ex-Bourbon barrel.
Chorlton Whisky (SC)
Distilled at the Loch Lomond distillery. Inchmurrin is the name usually given to one of their unpeated styles of whisky, however, this one is lightly peated, but any peat is very subdued and comes across as more of a green vegetal note alongside the heaps of fruit giving it something of an Irish feel. Bottled in 2026 at 56.3%ABV. Fully matured in a 1st fill ex-Bourbon barrel.
Chorlton Whisky (SC)