Distilled in 2014 and left to mature for 11 years before being bottled in 2025 at 57.8%ABV. Matured in a mix of Chinquapin oak casks and casks that have previously contained PX Sherry. Bottled at 57.8%ABV.
Official (SC/CS)
Distilled in 2014 and left to mature for 11 years before being bottled in 2025 at 57.8%ABV. Matured in a mix of Chinquapin oak casks and casks that have previously contained PX Sherry. Bottled at 57.8%ABV.
Official (SC/CS)